Between txakoli vineyards and the sea
Zarautz
Zarautz is the home of txakoli, a fresh white wine with the Getariako Txakolina Designation of Origin that reflects the character of the region. Its family-run vineyards and wineries – Talai Berri, Rezabal and Mokoroa – on the hillsides near the Cantabrian Sea create a unique landscape where the winemaking tradition is more alive than ever.
Visiting these local vineyards gives you the chance to learn first-hand about the winemaking process, stroll amongst the vines and enjoy tastings that pair txakoli with local produce.
An unmissable opportunity for those on a gastronomy tour looking to discover Zarautz’s true identity.
Theme
Pintxos
Rioja Alavesa wine and txakoli
Festivals and traditions
Recommended for...
Couple
Group
Type
Coast
Accessibility
Partial
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Connect with other experiences
Explore the historic centre of Zarautz through its pintxos: tradition, creativity and local flavours in a unique setting.
Experience the txotx tradition in Zarautz, visiting cider houses and grill restaurants beside the sea, enjoying the craft cider and local cuisine.
Discover Zarautz’s Plaza del Mercado: fresh produce and artisanal goods that will introduce you to local flavours and show you what everyday life is like here.